Fig
Fig
Fig (55%), glucose syrup, water, sugar, acid (citric acid), acidity regulator (malic acid), preservatives (potassium sorbate), antioxidant (ascorbic acid), flavourings.
| NUTRITIONAL FACTS PER 100 g | |
|---|---|
| Energy (kJ / kcal) | 1262 / 297 |
| Fat (g) | 0,01 |
| of which saturates (g) | 0,00 |
| Carbohydrate (g) | 74,15 |
| of which sugars (g) | 39,21 |
| Protein (g) | 0.04 |
| Salt (g) | 0,02 |
| Packaging | Weight | cs/ctn | cs/pal | |
|---|---|---|---|---|
 |
Glass Jar Fig 04-08-030 |
 |
12 | 130 |
 |
Buchet Fig 04-08-084 |
 |
2 | 49 |
