Sugar, water, glucose syrup, flavoring: vanillin. preservetive: sulfur dioxide, acidity regulation: citric adic
NUTRITIONAL FACTS PER 100 g | |
---|---|
Energy | 373 Kcal / 1560Kj |
Fat | 0g |
of wich saturated | g |
Carbohydrates | 92,1g |
Sugars | 91,7g |
Proteins | 0g |
Na | 0,03% |